Writing · Humor · Observations

Articles & Rambling

Thoughts on food, culture, and whatever else seems worth putting into words. Mostly food.

Over the years, Claud's recipes and humor have appeared in Cooking Light, Food and Wine, USA Today, TV Guide, Daily News, Washington Post, The New York Times, Sunset Magazine, and a host of other publications. Below is a sampling of articles, essays, and the occasional ramble.

Featured Writing

Food & Culture

Who Kneads Bread Anyway

Published in Edible Ojai & Ventura County
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Food & Culture

Blame Norman

Published in Edible Ojai & Ventura County
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Food & Culture

Flawless Food

Published in Edible Ojai & Ventura County
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Food & Culture

The New Guys in Town

Published in Edible Ojai & Ventura County
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Food & Culture

Dreams of Warm Places

Published in Edible Ojai & Ventura County
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Food & Culture

A Seat at the Table

Published in Edible Ojai & Ventura County
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School Food

Learning to Eat

Published in Santa Barbara News Press
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